Ground beef briwat, also known as briouat del kefta, are a classic Moroccan savory pastry often served as an appetizer, especially during Ramadan.
The filling of the briwat consists of seasoned ground beef, eggs, and olives, wrapped in the Moroccan warqa. These can be fried or baked to achieve that classic crispy briwat look
Special tools / ingredients: All ingredients are easily available in supermarkets or online stores.
You can also find all the essentials of Moroccan cuisine in the Flavors of Morocco Amazon store.
You do not need special tools or dishes to prepare this recipe.