Indulge in the rich and comforting flavors of Loubia, a traditional Moroccan stewed white bean dish. This hearty and aromatic dish features tender white beans simmered to perfection in a fragrant blend of spiced tomatoes.

Each spoonful unveils a symphony of flavors, with hints of cumin and paprika dancing on your taste buds. The creamy texture of the beans pairs harmoniously with the vibrant tomato-based sauce, creating a warm and satisfying dish that is both wholesome and delicious. Loubia is a true taste of Moroccan culinary expertise, offering a delightful and flavorful experience for all who savor its inviting aroma and delectable taste.

Special tools / ingredients: All ingredients are easily available in supermarkets or online stores.

You can also find all the essentials of Moroccan cuisine in the Flavors of Morocco Amazon store.

You do not need special tools or dishes to prepare this recipe.

> DIFFICULTY LEVEL: Easy

> COURSE:

- Moroccan stewed white beans (Loubia) detailed video tutorial.

- PDF document with exact measurements and detailed steps.

> LANGUAGE:
- The course videos are provided with English voice over and subtitles as well as Original Audio in Moroccan dialect with English subtitles
- PDF documents are in English

Dada (Chef) Siham is a professional Moroccan chef with over three decades of experience under her belt. She is a true walking archive of Moroccan culinary knowledge and history.

Chef Siham learned to cook from her grandmother, who encouraged her to attend the best culinary institute in Morocco.

After graduating, she worked as a chef at multiple renown institutions before starting her own business. She has now been running a major catering service in Fez for over 2 decades, supplying weddings, baptisms and other special occasions with authentic Moroccan dishes.